Cornets of Prawns & Smoked Tay Salmon
Venison Terrine, Gooseberry Chutney & Oatcakes
Woodfired Tiger Prawns in Garlic Olive Oil
Arboath Smokie with Apple Salad & Arran Mustard Dressing
Loch Fyne Oysters
Local Lobster Salad or Thermidor
Chicken Liver & Brandy Pate with Garlic Toast
Tower of Haggis, Neeps & Tatties
Crown of Melon filled with Fruit & Sorbet (V)
Warm Pigeon with Risotto & Sherry Vinaigrett
Roast Red Pepper Soup with Tortillas (V)
Wild Mushroom & Thyme (V)
Glamis Asparagus Veloute (V)
French Onion, Baked with a Puff Pastry Crown
Pea Pod & Bayonne Ham
Pan Fried Sea Bass with a Lemon Thyme & Vine Tomato Butter
Poached Tay Salmon on Wilted Spinach with Hollandaise Sauce
Local Lobster Thermidor
West Coast Scallops in a Chablis Cream Sauce
Fillet of Angus Beef on Mustard Mash with Pan Juices
Perthshire Lamb Loin on Creamed Cabbage with Rosemary Jus
Loin of Venison, Rosti Potatoes Dressed with a Burgundy & Red Currant Jus
Pan Roast Supreme of Pheasant on Red Cabbage with Juniper Sauce
Corn Fed Chicken stuffed with Haggis with an Arran Mustard Cream
Red Pepper & Wild Mushroom Lasagne (V)
Spinach & Mascarpone Filo Parcels with Sweet Chilli Sauce (V)
Asparagus Tips in Puff Pastry with Hollandaise Sauce (V)
Hot Belgian Chocolate Fondant & Orkney Ice Cream
Passion Fruit Cheesecake
Cranachan of Local Raspberries, Malt Whisky & Heather Honey
Hot Waffles, Vanilla Ice Cream & Maple Syrup
Crème Brule & Hand Made Shortbread
Mango & Passion Fruit Teardrop
Raspberry & White Chocolate Bavarois
Pear Butterscotch in a Brandy Basket
Profiteroles with Chantilly Cream & Chocolate Sauce
A Selection of Cheese & Hand Made Oatcakes (over 50 available cheeses)
Asparagus Tips wrapped in Prosicutto
Teriyaki Chicken Brochette
Chicken Parfait Cups
Chicken Satay with Peanut Sauce
Devils on Horseback
Chinese Duck Samosas
Duck & Plum Sauce Spring Rolls
Haggis Balls
Mini Beef Wellington
Mini Steak Bridie
Salmon & Dill Tartlet
Scotch Quail Eggs
Smoked Salmon & Caviar
Thai Fishcakes with Sweet Chilli Sauce
Duck & Plum Sauce Wraps
Mexican Chicken Wraps
Tempura Prawns & Dipping Sauce
Cajun Chicken Fillets
Chicken Pakoras
Vegetable Satay (V)
Roast Pepper & Monteray Jack Wraps (V)
Vegetable Pakoras (V)
Chilli Con Carne
Chicken Curry
Beef Stroganoff
Chicken Fricassee
Stovies & Oatcakes
Chilli (V)
Vegetable Curry (V)
Served with Vegetables/Potatoes/Rice
Cold Meat Platters
Poached Salmon
Dressed Salmon
Coleslaw (V)
Potato Salad (V)
Rice Salad (V)
Pasta Salad (V)
Crusty Bread
Dressed Mixed Salad (V)
Fresh Mini Pavlovas
Brandy Scrolls with Cranachan
Chocolate Eclairs
Exotic Fruit Platters (seasonal)
Mini Chocolate Brownies
Mini Assorted Muffins
Cheese Selection & Oatcakes
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